4th of July Recipe Ideas
Independence Day is this Saturday and you know what that means…barbecues and beach parties! If you want to keep it simple, you can always come in for one of our prepared salads to accompany your barbecue items, or you can really wow your guests with one of these simple recipes. Everyone loves our fresh Kauai corn and grilling it is always a tasty option. If a cool refreshing salad is your fancy, then this watermelon concoction is sure to please.
Happy 4th of July and bon appetit!
Corn on the Cob
- 6 ears of raw corn
- 1/2 cup of melted butter
- 1 finely chopped jalapeño
- 1/4 cup chopped cilantro
Simply brush the butter and jalapeño mixture onto corn, wrap in foil and grill. Top off with the finely chopped cilantro.
- 4 cups cubed watermelon
- 1/2 cup chopped basil
- 1/2 cup pitted gourmet black olives
- 1/2 cup of feta
Toss watermelon, basil and olives with 4 tablespoons of balsamic. Sprinkle with feta cheese and chill.